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One Wedding at a Time

Congratulations on your upcoming Wedding!
We are delighted that you are considering DoubleTree Resort by Hilton Hollywood Beach for your wedding ceremony, reception, or both! Exclusively yours, the hotel caters to "one wedding at a time," ensuring that every detail of your dream wedding is orchestrated to perfection. Our professional wedding planners will be pleased to custom design any menu to fit your special needs.
Compliments of DoubleTree Resort by Hilton Hollywood Beach
Weddings at Doubletree Resort by Hilton Hollywood Beach Florida

Our Wedding Package Includes:

  • Wedding Cake From Our Preferred Vendor
  • Amuse-Bouche
  • Chiavari Chairs
  • Floor Length Tablecloth
  • House White Napkins
  • Complimentary Accommodation For Your Wedding Night
  • Complimentary Valet Parking For The Couple
  • Special Guestroom Rates For Your Out-of-town Guests

All Tiers Include:
  • (4) Hour Open Bar
  • Choice Of (4) Butler Passed Amuse Boiche
  • Choice Of (1) Reception Display
  • Choice Of (1) Salad
  • Selection Of Coffee And Teas
All Prices Are Subject To A Taxable 23% Service Charge And 7% Sales Tax
Choice of Butler passed Amuse Boiche
Wedding Venues at Hollywood Beach Resort

Chilled Hors d'Oeuvres

Select Two:
  • Grape Tomato & Mozzarella Pipette With Basil & Balsamic (GF)
  • Spicy Blackened Shrimp Cucumber And Avocado Mousse
  • Tomato Basil Bruschetta |Garlic, Olive Oil, French Bread (V)
  • Chorizo And Manchego Cheese Skewers
  • Smoked Fish Dip, Poppy Seed Wafer
  • Cashew And Rosemary Cracker & Blue Cheese Mousse
  • Prosciutto Wrapped Melon (GF)
  • Smoked Salmon, Tzatziki & Dill On Toasted Pita Rounds
  • House Tuna Poke On Cucumber Rounds
  • Beef Tenderloin With Goat Cheese On Baguette
Wedding at Hollywood Beach Resort

Hot Hors d'Oeuvres

Select Two:
  • Fried Pork Pot Sticker With Sesame Ginger Soy (V)
  • Pear Almond Brie In Phyllo (V)
  • Parmesan Breaded Goat Cheese Cake (V)
  • Three Cheese Risotto Arancini |Truffle, Fresh Herbs (V)
  • Chicken Macadamia Skewer |Charred Pineapple Sauce
  • Spicy Beef Empanada | Avocado Crema
  • Ham & Manchego Cheese Croquettes
  • Mexican Braised Chicken & Cheese Quesadilla
  • Vegetable Spring Roll With Plum Sauce (V)
  • Samosas With Peas & Potato With Cilantro Chutney (V)
  • Bacon Wrapped Scallop (GF)
  • Coconut Shrimp | Cilantro Orange Chili Sauce
  • Petite Lump Crab Cake |Key Lime Aioli
  • Beef Wellington Puff |Whole Grain Mustard Aioli
Wedding at Hollywood Beach Resort

Reception Displays

Select One:
  • Seasonal Fruits & Berries
    Assorted Greek Yogurt Flavors
  • Heirloom Vegetable Crudité & Dips
    Green Goddess Buttermilk Dressing & Chickpea Hummus
  • International & Domestic Cheese
    Aged Manchego, Maytag Bleu Cheese Local Cheddar, Brie, Fig Jam, Honeycomb, Fresh Grapes Crackers, Flatbreads
  • Pretzels & Spreads
    Roasted Garlic Hummus, Warm Jalapeno Cheese, Beer Mustard
wedding-at-hollywood-beach-resort

Salads

Select One:
  • Cucumber Wrapped Butter Lettuce Salad Shaved Fennel, Cherry Tomato, English Cucumbers, Radish, Candied Pecans, Champagne Vinaigrette
  • Baby Wedge Cherry Tomato, Cucumbers, Avocado, Bacon, Red Onion, Maytag Blue, Buttermilk Ranch Dressing
  • Three Greens Mixed Greens, Arugula , Watercress, Raspberries, Goat Cheese, Shaved Burrata, Brioche Croutons, Kiwi Vinaigrette
  • Classic Caesar Romain Lettuce, Parmesan Cheese, Garlic Crisps, Caesar Dressing
Tier 1

Tier 1

Please Select One:
All Entrée Are Served As Described Includes Call Brand Open Bar
  • Herb Crusted Chicken Breast
    Smashed Yukon Potato, Sundried Tomato Basil Relish, Lemon Beurre Blanc
  • Charred Cauliflower Steak
    Sweet Potato Mashed, Asparagus Spears And Grilled Lemon
  • Chicken Marsala
    Seared Breast Of Chicken, Garlic Whipped Potatoes/ Marsala Mushroom Demi Glaze
  • Grilled Swordfish
    Catalina Style Roasted Vegetables And Balsamic Fingerling Potatoes
  • Pork Medallion
    Sweet Potato Mashed, Green Beans, Balsamic Apple Glaze
Tier 2

Tier 2

Please Select One:
All Entrée Are Served As Described Includes Select Brand Open Bar & Champagne Toast
  • Mahi-Mahi
    Macadamia Nut Crusted, Grilled Corn & Edamame Succotash, Lemon Scented Basmati Rice, Citrus Butter
  • Grilled Salmon
    Asparagus And Heirloom Tomato Salad, Charred Brussels Sprouts And Red Onion
  • Pan Seared Airline Chicken Breast
    Wilted Spinach And Artichokes, Parmesan Grits, Mushroom Gravy
  • Portobello & Vegetable Stack
    Portobello Mushroom, Layered With Zucchini, Roasted Red Pepper, Summer Squash, Tomato Topped With A Fennel Slaw
  • Market Catch Of The Moment
    Lightly Dusted, Stir Fried Quinoa, Charred Bok Choy And Thai Chili Sauce
  • Hanger Steak
    Yukon Gold Potato Puree, Brussel Sprouts & Bacon Hash, Mushroom Demi Sauce
Tier 3

Tier 3

Please Select One:
All Entrée Are Served As Described Includes Select Brand Open Bar & Champagne Toast
  • Pan Seared Snapper
    Grilled Asparagus, Blistered Tomatoes, Creamy Beluga Lentils, Fennel Slaw, Herbed Lime Butter Sauce
  • Giant Shrimp & Octopus Pasta Puttanesca
    Artisanal Imported Pasta, Sun-dried Tomatoes Paste, Onions, Anchovies, Olives, Capers Herbs And Lemon Finished With First Press EVOO
  • Fire Seared Corvina
    Stir Fried Quinoa, Charred Bok Choy, Scallion Ginger Relish, Soy Glaze
  • Horseradish Crusted Salmon
    Wilted Spinach And Artichoke Cream Sauce
  • Rib Eye Filet Cut
    Grilled &-Roasted Beef With Mushroom And Peppercorn Demi, Served With Garlic Whipped Potatoes Butter Poached Asparagus
  • Braised Short Ribs
    Port Wine Braised, Tender Steak Creamy Polenta Peas And Bacon, Peppercorn Demi-glace
  • Pork Tenderloin
    Mojo Grilled, Sweet Potato Mashed, Broccolini Charred Apple Chutney
  • Beef Tenderloin
    Barrel Cut Grilled Medium Rare, Truffle Whipped Potato, Roasted Baby Carrots, Port Wine Peppercorn Demi Demi-glaze

Additional Details

Seating

Seating is arranged at round tables accommodating 8 or 10 guests, unless otherwise indicated. Gift tables, guest book tables, cake table and head tables are also available. Your event specialist will provide a diagram with numbered tables if there is to be assigned seating at your function. A completed diagram, indicating the number of people per table, is due to the catering office three business days prior to your wedding.

Decorations

Fresh floral centerpieces and other décor may be ordered through the hotel. All decorations incorporating candles must meet with the approval of the Hollywood fire department. The hotel must give approval for items to be affixed or attached to the walls, ceilings or floors.

Audiovisual

Complete in-house audiovisual equipment and services are available through the hotel's audiovisual department and can be coordinated through your event specialist

Guest room accommodations

Your event specialist will be happy to assist you with room accommodations for your out-of-town guests. Special weekend packages including guest rooms, rehearsal dinner, and post-wedding brunch are available.

Guarantee

For billing purposes, the number of expected guests must be specified fourteen business days in advance of your wedding. This will be your minimum guarantee and is not subject to reduction. We will set the room to the exact guarantee and the diagram. If you need to increase the guarantee, contact the catering office. Anything over a 5% increase will have to be confirmed with the executive chef and catering department. The guarantee you give to the hotel will not supersede your contracted food and beverage minimum and any shortfall will be charged as room rental

Parking

Valet parking can be arranged through your event specialist.

Wedding cake

A wedding cake from a preferred vendor will be included in the per person price. Please note wedding tastings will be scheduled between you and the cake vendor. The basic cake is included with the package, all upgrade will be handled between you and the vendor.

Deposits and final payments

A deposit totaling 25% of your estimated charges will be due with the signed contract; your space will not be held on a definite basis until this deposit is submitted. An additional deposit of 50% of your estimated charges is due three months prior to the function. Finally, the full payment is due to the hotel fourteen business days prior to your function by certified check, bank check, cash or credit card. Your event specialist will indicate the due dates for these deposits in your initial contract.

Other important details

Those last-minute touches are very important and create a wonderful evening. Please bring all additional items you wish to incorporate into your wedding celebration - place cards, cake knife, special toasting glasses and favors - to your event specialist three days prior to you function. Include directions concerning placement and distribution. Please remember that place cards should be given to the event specialist in advance
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